Ingredients
- 1-1/4 lb ground chuck
- 4 oz thinly sliced semi soft cheese like Manchego
- Salt and pepper
- 3 medium tomatoes, sliced into 1/8" rounds
- 12 dinner size potato rolls
- 1 large dried pasilla chili, rehydrated
- 1/3 cup cilantro leaves, minced
- 2 clove garlic, minced
- 1 tsp fresh lemon juice
- 1/2 cup mayonnaise