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Chardonnay

Opens with citrus fruit and hints of fig. On the palate, tropical flavors of papaya and mango are framed by a luscious, round mouth feel.
Brass Tacks California Chardonnay Wine

Chardonnay Food Pairings:

Chardonnay, one of the classic Burgundian varietals, is also one of the most popular white wines in the world. The tropical notes and lush mouthfeel make Chardonnay a delicious pairing for white sauce pastas, fish, poultry, and mushroom sauces.