Cabernet Sauvignon

Aromas of red fruit, blackberry and a hint of clove spice. On the palate, this luscious wine is rich in red and black berry fruit, with soft round tannins.
91 points, San Diego Wine Competition

91 Points, Gold Medal

- San Diego Wine Competition
2012 Vintage
Brass Tacks California Cabernet Sauvignon

Cabernet Sauvignon Food Pairings:

Known as the king of red wines, Cabernet Sauvignon is one of the classic Bordeaux varietals and a dominant grape found in California. Rich, dark fruit flavors and mellow tannins make California Merlot an excellent pairing for grilled steak, lamb stews, BBQ ribs, and heavy pasta dishes.